Penyerapan Tenaga Kerja Industri Mikro Dan Kecil Makanan Dan Minuman Provinsi Aceh

Yasrizal, (2016) Penyerapan Tenaga Kerja Industri Mikro Dan Kecil Makanan Dan Minuman Provinsi Aceh. In: Seminar Nasional VIII 2016 Fakultas Ekonomi UT: Challenge and Strategy Faculty of Economics and Business in Digital Era, 24 November 2016, Balai Sidang Universitas Terbuka (UTCC).

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Abstract

The competition of labor market in Asean Economic Society will be determined by the labor’s productivity. Small businesses of foods and beverages is the highest sub sector which recuit the labor in Aceh. In 2010 there were 929.910 small businesses which were able to recruit 2.152.981 labor or around 31,99%. There are three variables impact the absorbtion of labor, the wages, labor productivity and capital. This research uses multiple regression technique to analyse data. The techique analysis used to find the impact of wages, productivity and capital to the absorbtion of labor in small businesses and enterprises. Based on research finding, the competitive advantage of Indonesian labor is at the sixth rank within ten countries in ASEAN. The research also found that productivity has significant impact to the absorbtion of labor while capital and wages have no significant impact to the absorbtion of labor in Aceh Province.

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