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Yuliatmoko, Welli and Murdiati, Agnes and Yustinus, (2019) Chemical and Functional Properties of Cavendish Jepara 30 (Musa cavendishii) Banana Pseudostem Flour after Blanching and Soaking in Sodium Bisulphite Solution. Pakistan Journal of Nutrition, 18 (10). pp. 936-945. ISSN 1680-5194